Telugu Food Brown Sona Masoori Rice – 1kg
€3.95 Original price was: €3.95.€3.45Current price is: €3.45. (incl. of VAT)
Product Name
Brown Sona Masoori Rice – 1 kg
(Brand: Telugu Foods)
Description
This premium brown rice variety is crafted from the well-known Sona Masoori cultivar, grown in the southern Indian states of Andhra Pradesh, Telangana and Karnataka.
Unlike fully-polished white rice, this brown version retains the bran and germ, giving you greater nutrition, flavour, and texture.
The result is a medium-grain rice with a subtle nutty flavor, a light yet chewy texture, and an aroma that pairs beautifully with both everyday meals and more refined dishes.
Key Features & Benefits
Whole grain / unpolished: Retains the bran and germ for higher fibre and nutrient content.
Health-conscious choice: Lower glycemic index than many white rice varieties; supports digestion and longer satiation.
Versatile cooking: Works well with South Indian staples (rice with dal & sambar), pulaos, curries, and also as a wholesome side in global cuisine.
Authentic origin: From the Sona Masoori variety, known for lightweight grains and aromatic qualities (sometimes called “Golden Ivy”).
Quality assurance: Produced by a brand specialising in South Indian cuisine and certified under ISO or FSSAI (depending on batch).
Ingredients & Nutritional Info (Indicative)
Ingredients: 100% Brown Sona Masoori Rice
Typical Nutrition (per 100 g, approximate values):
Energy: ~ 350–360 kcal
Carbohydrates: ~ 76-80 g
Protein: ~ 6-8 g
Fat: ~ 1-2 g
Rich in fibre, B-vitamins, magnesium, manganese, selenium.
Cooking & Usage Tips
Rinse the rice gently before cooking to remove surface dust.
Because it’s whole grain, soak for ~ 20-30 minutes if you prefer faster cooking and softer texture.
Use a ratio of approx 1 cup rice : 1¾–2 cups water (adjust based on cooker/pot) and cook until bran is tender.
Ideal for meals where you want a healthier rice option without compromising on taste: vegetable pulao, khichdi, curry with rice, one-pot meals, or even rice bowls.
Store in a cool, dry place, sealed tightly to preserve aroma and quality.
Packaging & Origin
Weight: 1 kg
Country of Origin: India
Brand: Telugu Foods – a recognized brand in South Indian cuisine.
Certifications: Brand page indicates ISO 22000 and FSSAI compliance.
Why Choose This Product?
If you’re looking for a rice variety that balances flavour, texture, and nutritional value, this Brown Sona Masoori from Telugu Foods hits the mark. Its lighter grain profile makes it easy to digest, while the retained bran gives you the benefits of whole grain rice. Great for fitness-aware consumers, health-conscious families, or anyone looking to elevate their everyday meals with a subtle, aromatic rice alternative.
Weight: 1kg
Country of Origin : India.
| Weight | 1.25 kg |
|---|
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Related Products
Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
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Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
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