- Aachi Fish Curry Masala – 160gm Original price was: €3.25.€2.75Current price is: €2.75. (incl. of VAT)
In stock
- Aachi Kulambu Chilli Masala – 100 g Original price was: €3.50.€1.95Current price is: €1.95. (incl. of VAT)
In stock
- Aachi Vindaloo Curry Paste – 300gm Original price was: €3.75.€3.25Current price is: €3.25. (incl. of VAT)
In stock
- Udhaiyam Asafoetida Powder – 50gm Original price was: €2.45.€1.85Current price is: €1.85. (incl. of VAT)
In stock
- Aachi Garam Masala 100gm Original price was: €2.95.€2.60Current price is: €2.60. (incl. of VAT)
The roasted spices are then finely ground (roasted separately, ground together). This mixture is used at the end of cooking, and its composition should include: macronutrients, i.e. cumin, coriander, black peppercorns, cardamom and micronutrients, i.e. bay leaf, cloves, cinnamon, chili, nutmeg (the latter is not roasted) .
In stock
- Aachi Rasam Powder -100 Gms €2.25 (incl. of VAT)
Rasam is a clear and spicy South Indian soup. It is eaten with rice or consumed as a soup. In a traditional South Indian meal, it can be part of a course that includes sambar rice and curd rice. Rasam has a distinct taste in comparison to the sambar due to its own seasoning ingredients and is fluid in consistency. Chilled prepared versions are marketed commercially as well as rasam paste in bottles.
In stock
- TRS Nutmeg Whole 100g Original price was: €4.95.€4.15Current price is: €4.15. (incl. of VAT)
In stock
- TRS Turmeric powder 400gm €3.50 (incl. of VAT)
Turmeric is a bright yellow spice powder that is made from the root of a plant in the ginger family (Zingiberaceae), Curcuma longa. It has been used in Asia for thousands for years as a dye, food coloring, and in Indian traditional medicine.
In stock
Monthly Family Combo
Original price was: €108.25.€92.05Current price is: €92.05.
Monthly Two Members Combo
Original price was: €78.00.€66.00Current price is: €66.00.
Student Grocery Combo One Person
Original price was: €58.00.€49.00Current price is: €49.00.
