Product Description :
- Pansari Bajra Flour is a nutrient-rich, gluten-free flour made from the finest quality pearl millet.
- Pansari Bajra Flour is a versatile ingredient that can be used to prepare a variety of traditional Indian dishes such as rotis, parathas, and bhakris.
- Pansari Bajra Flour, earthy flavor makes it a popular choice for those looking to add a wholesome, healthy touch to their meals.
Weight :Â 500gm
Country of Origin :Â India.
Best Before April 3, 2025.
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- Pre-steam Technology to make the Puttu soft and fluffy for longer.
- Processed from high quality, stoneless sortex rice.
- Do not require hot water.
- 1 cup Puttupodi can give 3 times wet Puttupodi.
40 in stock
