Product Description :
Lakshmi Kothavarangai Vathal made from fresh, tender cluster beans (Kothavarangai), these are prepared using a time-honored preservation method. The beans are parboiled in salted water (and often a hint of buttermilk), then meticulously sun-dried until they reach the perfect brittle texture.
Weight :Â 100g
Country of Origin :Â India.
| Weight | 0.110 kg |
|---|
