Best Before : 13/04/2024
Product description:
Butterscotch Soan Cake is a dessert that combines the flavors of butterscotch and the delicate texture of Soan Papdi. It is a fusion dessert that brings together the rich and buttery taste of butterscotch with the flaky and melt-in-your-mouth texture of Soan Papdi. The cake typically consists of layers of Soan Papdi, which are crumbled, combined with a butterscotch-flavored cake batter. The layers are then baked together to create a unique and flavorful dessert. The butterscotch flavor in the cake is achieved through the use of ingredients such as brown sugar, butter, and caramel or butterscotch essence. It adds a sweet and creamy taste to the dessert. Butterscotch Soan Cake is often garnished with additional butterscotch sauce, caramel, or whipped cream to enhance the flavors and presentation. It is a popular dessert choice for special occasions or celebrations, offering a delightful blend of textures and flavors.
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