Best Before: April 2024
Soan Papdis are softer and tastier that provides a delectable flavour as soon as you maintain them inside your mouth. It’s perfect for gifting or sweetening every single occasion with immense happiness. To make this Soan Papdi more pleasant, ingredients such as Peanut Oil, Sugar, Bengal Gram Flour, etc, are used, thereby making it richer in flavour.
Sugar, Edible Vegetable Oil, Bengal Gram Flour, Refined Wheat Flour, Cardamom, Almond & Pistachio
Country of origin: India