Udhaiyam Special South Indian Appalam 100gm – Plain Papad
Expiry – December 2025
An Appalam is a thin, crisp, disc-shaped food or poppadoms from the Indian subcontinent, typically based on a seasoned dough, usually made from a variety of pulses mainly urad dhall. Appalams are typically served as an accompaniment to a meal or as an appetizer or a snack. They are rich in carbohydrates, protein, sodium, and potassium. These are either fried or roasted and then consumed.
Ingredients – Urid flour, Rice flour, Salt, Vegetable oil, Calcium Carbonate
Origin – India