TRS Rose water is an extract of petals of the best, hand picked roses. It’s used in many desserts but can be also used in meat dishes such as biryani and Pilau. It can be also used as a cosmetic, as it has a strong toning and cleansing properties.

Rose water due to its unique taste is used to emphasize the taste of sweets and dessert dishes. Popular ingredient flavors. In India, often adds flavor to dishes such as kheer, rasmalai, faloodah or rasgulla.

Rose water is also used as a tonic to wash your face and as an intermediate in the manufacture of its own domestic cosmetics. It is recommended for delicate and sensitive skin. Supports the natural protective mantle of the skin.

Ingredients: Water and rose extract.

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