🌾 Product Overview
Pillsbury Chakki Fresh Atta – 5 kg is a 100 % whole wheat flour milled using the traditional chakki (stone-grinding) method. This process preserves the natural fibre, nutrients, and flavour of wheat, making it ideal for everyday Indian cooking – especially flatbreads like rotis, chapatis, parathas, and puris.
🧾 Key Features
100 % Whole Wheat Flour – No maida (refined flour) or artificial additives; made purely from whole wheat grains.
Traditional Chakki Grinding – Stone-milled for better texture and nutrient retention.
Soft & Fluffy Flatbreads – Produces dough that yields soft, pliable rotis and other bread varieties.
High in Dietary Fibre – Promotes healthy digestion and provides essential nutrients.
Versatile Use – Great for rotis, chapatis, parathas, dosas, and other wheat-based dishes.
🧠 Nutrition (Approx. per 100 g)
Energy: ~364 kcal
Protein: ~12 – 12.7 g
Total Fat: ~2.2 g
Carbohydrates: ~73.9 – 75.4 g
Dietary Fibre: ~9 – 12.9 g
Sugars: ~4.6 – 5.5 g
Salt/Sodium: Minimal/trace amounts
🍞 Usage & Storage
Usage: Combine with water to knead dough; let it rest slightly before rolling and cooking on a hot griddle. Works well for a variety of Indian breads.
Storage: Keep in a cool, dry place and transfer to an airtight container after opening to maintain freshness.
Weight: 5kg
Country of Origin: India
| Weight | 5.020 kg |
|---|
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