Tender chunks of cottage cheese cooked in spicy onion sauce, the North Indian favourite.
Tasty tip: Serve with Garlic Naan, Laccha Paratha, or Jeera Rice.
Nutrient: Total Fat: 16g, Saturated Fat: 2g, Trans Fat: 0g, Cholesterol: 9mg, Sodium: 615mg, Total Carbohydrate: 10g, Dietary Fibre: 2g, Sugars: 2g, Protein: 8g
Ingredients: Water, Cottage Cheese : 19%, Onion, Onion Paste, Tomato Puree: 10%, Milk, refined Sunflower Oil, Curd: Yogurt,Sugar, Cashewnut, Salt, Ginger Paste, Coriander,Cumin, Green Chilli, Red Chilli, Garlic Paste, Spices.
Allergen: This product contains cashew nut, Milk, Milk products and may contain traces of other nuts
Storage: Store in a clean and dry place
Weight: 300g
Country of Origin: India
Related Products
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
36 in stock
38 in stock
Curried Spinach and soybean cheese cooked to perfection in a mild sauce
35 in stock
Curried red kidney beans tenderly cooked in a rich tomato sauce.
30 in stock
A special North Indian preparation of soyabean cheese and vegetables curried in a creamy sauce.
3 in stock