About This Product :

  • Haldiram’s Motichoor Ladoo is a traditional Indian sweet made from gram flour (besan), sugar syrup, and ghee.
  • It is a popular dessert in India and is often served during festivals and special occasions.
  • Haldiram’s Motichoor Ladoos are known for their soft, melt-in-your-mouth texture and their rich, nutty flavor. 
  • Haldiram’s Motichoor Ladoo is a traditional Indian “melt in mouth” ladoos made with sugar syrup soaked boondi, Milk, Desi ghee, Pista, Elaichi and Kesa

Ingredients :

Sugar (56%), Gram flour- chickpea flour (36%), Water, Butter, Saffron, Rose Syrup, Cardamom powder, Emulsifier E101

Weight : 300gm

Country of Origin : India

Store in a cool and dry place. 

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