A fine-ground chilli powder that is a perfect blend of colour and pungency.
Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America’s most important contribution to the world of spices, though today it is one of India’s major export attractions.
Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other states. The highly pungent ‘Guntur’ and the mildly pungent ‘Byadgi’ chillies are internationally recognised as the finest in quality.
Nutrient: Total Fat: 1g, Sodium: 0mg, Total Carbohydrate: 3g, Dietary fibre: 2g, Protein: 1g, Iron: 0.7mg, Pottasium: 85mg
Ingredients: Chilli
Allergen: NA
Storage: Keep in an airtight container in a cool and dry place
Weight: 100g
Country of Origin: India
| Weight | 0.115 kg |
|---|
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