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A delightful preparation of lentils mixed with a variety of spices in a special North Indian style.
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Saag Aloo is an extremely popular traditional North Indian delicacy of potatoes cooked with spinach and spices. This delightfully flavoured dish can be served as a part of the main course along with hot chapati or rice.
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A mild spicy preparation of mixed vegetables and rice.
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Kick up your next sandwich with hints of coriander, green chili, onion, tamarind and spices. Excellent in cheese and vegetable sandwiches!
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Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
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A popular Mumbai Snack – blend of select vegetables mashed to a spicy sauce.
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Chana Pulao is made with a combination of Indian Basmati rice, chickpeas and flavored with aromatic Indian spices. This tasty and flavorful dish is protein-rich and makes for a comforting and healthy meal like no other.
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