Have a healthy breakfast; grasp the most readily available Rice Idli Mix for you to begin a day with a delicious, nutritious breakfast. Now you can enjoy a plateful of those spongy, fluffy, light-as-air idlis. This tasty traditional breakfast now is ready to be provided within no time to obtain your stomach filled.
Preparation
Step 1: Add 200g of Aachi Rice Idli Mix to 300 ml of water and 120g of sour curd to form batter. Keep aside for 5-10 mins. Step 2: Steam batter in idly cooker or vessel for 10 minutes on medium to high flame. Step 3: Serve hot with Coconut / Tomato Chutney.
Ingredients
Rice, Black Lentil, Fenugreek, Salt, Raising agent (E500(ii)) – Sodium bicarbonate , Acidity Regulator (E296) – Malic acid.
Nutrient: Fat(0.76g), Saturated Fat(0.19g), Carbohydrate(71.27g), Sugar(0g), Protein(10.04g), Salt(3g)
Ingredients: Rice, Black Lentils, Fenugreek, Salt, Raising agent (E500 (ii)) – Sodium carbonate and acidity regulator (E296) – Malic acid.
Allergen : This product is packaged in an environment that also processes wheat, peanuts, tree nuts, sesame seeds, soy, mustard, sulphite, and dairy products.
Storage: Store in a clean and dry place
Weight: 1Kg
Origin: India
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