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Cauvery Premium Ponni RAW rice 10 kg (Similar to Sona massori)
€24.95€22.95 (incl. of VAT)36 in stock
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India Gate Golden Sella Basmati Rice 5kg
€15.95€13.95 (incl. of VAT)3 in stock
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India Gate Parboiled Idli Rice 10kg Export pack
€27.95€23.95 (incl. of VAT)Out of stock
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India Gate Thanjavur Ponni Boiled 20 kg
€48.95€44.95 (incl. of VAT)Out of stock
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India Gate Thanjavur Ponni Boiled Rice 10 kg Export pack
€26.95€23.95 (incl. of VAT) -
India Gate Thanjavur Ponni Boiled Rice 2 kg Export pack
€6.99€6.50 (incl. of VAT)84 in stock
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India Gate Thanjavur Ponni Boiled Rice 5 kg Export pack
€14.95€12.95 (incl. of VAT)15 in stock
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Premium Sona Masoori Rice 10 kg – India Gate
€27.95€23.95 (incl. of VAT)Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
61 in stock
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Udhaiyam Premium Sona Masoori Rice 10 kg
€27.95€23.95 (incl. of VAT)Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
53 in stock
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Udhaiyam Premium Sona Masoori Rice 5 kg
€13.95€12.50 (incl. of VAT)Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
479 in stock
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India Gate Sona Masoori Rice 5 kg – Export pack
€14.50€12.95 (incl. of VAT)Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.