• Sold Out
    Priya Ragi Flour 1kg 3.50 (incl. of VAT)

    Ragi flour is most commonly used in the southern parts of India. It is used to make Ragi Puttu, poti, paratha, oatmeal (a paste with water and ragi flour is cooked and then enriched with buttermilk and salt or milk and sugar), bhakri (a kind of flat bread is made from ragi flour). It can also replace other flours for other southern dishes such as Multiflour Idli and Nachni dosa.

    Out of stock

  • Priya Ragi Flour 500g 1.95 (incl. of VAT)

    Ragi flour is most commonly used in the southern parts of India. It is used to make Ragi Puttu, poti, paratha, oatmeal (a paste with water and ragi flour is cooked and then enriched with buttermilk and salt or milk and sugar), bhakri (a kind of flat bread is made from ragi flour). It can also replace other flours for other southern dishes such as Multiflour Idli and Nachni dosa.

    3 in stock

  • TRS Gram Flour 1kg 3.45 (incl. of VAT)
  • TRS Gram Flour 2kg 5.75 (incl. of VAT)
  • TRS Juwar Flour 1kg 2.75 (incl. of VAT)

    40 in stock

  • TRS Ragi Flour 1kg 2.95 (incl. of VAT)

    41 in stock

Close My Cart
Close Wishlist
Close Recently Viewed
Close
Close
Categories