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Udhaiyam Mustard seeds 100g €1.25 (incl. of VAT)
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Udhaiyam Special South Indian Appalam 4*100gms Bundle €3.75 (incl. of VAT)
192 in stock
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Udhaiyam Premium Sona Masoori Rice 10 kg €23.95 (incl. of VAT)
Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
53 in stock
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Udhaiyam Premium Sona Masoori Rice 5 kg €13.95 (incl. of VAT)
Sona Masoori rice, also known as Sona Masuri is a white, medium-grain rice, grown in the southern states of India, mainly in Andra Pradesh and Karnataka. Sona Masoori Rice is lightweight, aromatic and is a premium quality rice. Sona masoori is a bit starchy and needs to be rinsed before cooking.
99 in stock
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Udhaiyam Green Mung Beans / Moong dal Whole 1 kg €3.39 (incl. of VAT)
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Udhaiyam Idly rice 1kg €2.95 (incl. of VAT)
Popular in southern states of India, Idly rice is parboiled Indian rice. Idly Rice is white in color and looks fluffy. Boiled rice provides an unique aroma and incredible taste.Its used specifically for making idli (savoury rice cake traditionally made by steaming the fermented batter of rice and dal) and dosa (a thin pancake or crepe originating from South India made by steaming the fermented batter of rice and dal).
83 in stock
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Udhaiyam Idly rice 2kg €5.45 (incl. of VAT)
Popular in southern states of India, Idly rice is parboiled Indian rice. Idly Rice is white in color and looks fluffy. Boiled rice provides an unique aroma and incredible taste.Its used specifically for making idli (savoury rice cake traditionally made by steaming the fermented batter of rice and dal) and dosa (a thin pancake or crepe originating from South India made by steaming the fermented batter of rice and dal).
40 in stock
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Udhaiyam Idly rice 5kg €13.50 (incl. of VAT)
Popular in southern states of India, Idly rice is parboiled Indian rice. Idly Rice is white in color and looks fluffy. Boiled rice provides an unique aroma and incredible taste.Its used specifically for making idli (savoury rice cake traditionally made by steaming the fermented batter of rice and dal) and dosa (a thin pancake or crepe originating from South India made by steaming the fermented batter of rice and dal).
19 in stock
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Udhaiyam Indian Chana Dal / Gram Dal 1kg Export pack €2.75 (incl. of VAT)
Udhaiyam dhall are now sorted on sophisticated machines using the revolutionary z-serious technology from the UK.
Udhaiyam dhall is the only brand using this advanced technology in the entire south east asia. This helps check quality at every stage, and even the tiniest flaws are spotted and removed, to give you flawless, purest of dhall
For best results use only soft water.37 in stock
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Udhaiyam Indian Chana Dal / Gram Dal 2kg Export Pack €5.85 (incl. of VAT)
Udhaiyam dhall are now sorted on sophisticated machines using the revolutionary z-serious technology from the UK.
Udhaiyam dhall is the only brand using this advanced technology in the entire south east asia. This helps check quality at every stage, and even the tiniest flaws are spotted and removed, to give you flawless, purest of dhall
For best results use only soft water.39 in stock
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